ENTRÉE OPTIONS TO DELIGHT THE SENSES
Select something delicious and light.
The perfect starter to any meal. All entrées go perfectly with a wine, beer or soft drink.
Explore our menu below
Entrée Menu
SALT AND PEPPER SQUID
15
Coated in our own salt and pepper mix and served on a bed of lettuce with a plum sauce
CHILLI AND BASIL PRAWNS
18
Juicy prawns tossed in our own chilli sauce, finished with basil and accompanied with a slice of garlic sourdough
GARLIC PRAWNS
18
Pan seared prawns tossed in a creamy garlic sauce
SCALLOPS
16
Seared scallops tossed in a lemon butter sauce served with asparagus and prosciutto
STUFFED MUSHROOMS
14
Mushrooms stuffed with mushrooms, butter and herbs served on a bed of mixed leaves and a drizzle of truffle oil
